Harvest Dinner Series
Monday Nights at Aldea
Starting November 13
After 8 ½ wonderful years, and a sustained Michelin star, we are constantly looking for ways to evolve the dining experience at Aldea. So, we’re excited to open our doors again on Monday nights, using this evening as a platform for Chef George Mendes to test and unveil new dishes for Aldea’s menu.
The Monday Harvest Dinner Series offers guests a 6-course tasting menu for $135 or an à la carte menu, that will feature entirely new dishes, with a continued focus on seasonal and modern Portuguese cuisine.
Seating’s for our Monday night dinner series will be limited.